After more than 10 years in Hampden, Souvlaki has “temporarily closed” its location on the Avenue, as well as the owners’ other local restaurants.

Perdue and Maryland state officials found "forever chemicals" in the wastewater at the Wicomico County facility more than a year before telling the plant's neighbors, emails show.

A woman whose baby died from an alleged listeria infection is suing Seven Mile Market in Pikesville as well as multiple ice cream makers for selling a contaminated product.

Beloved by his community and family, gospel crooner and traveling musician Micah Smith died April 4 at 41 years old.

Chef Zack Trabbold, chef of The Local On The Avenue in White Marsh, is opening a seafood restaurant in Fallston.

Ocean City has been investigating tram safety since a fatal collision with a 2-year-old last August. The beach town won't run trams this summer.

A Baltimore County car crash left three people dead Saturday night.

Chick-Fil-A's viral test kitchen in College Park will lay off nearly 100 people in prepation for a remodel that begins May 1.

Cindy Wolf's Charleston in Harbor East was announced as a finalist for the James Beard Awards, while Baltimore's Clavel and Urban Oyster did not advance.

We asked Baltimore County chefs where they drink on a day off — that’s not their own restaurant. Here’s what they said.

Chicken + Whiskey closed its location at the Mall in Columbia this week, marking a tough period for Maryland's independent restaurant operators.

Maryland farms that have been buoyed by large orders from local schools and food banks fear a new loss of crops and revenue after USDA funding cuts.

As restaurants struggle to keep up with rising costs, this family's bodega in Remington serving up Indian food appears to be flourishing.

A few months after Ellicott City’s Pepper House was named among the best Chinese restaurants in the country, neighboring Asian businesses in Howard County are seeing a boost.

Ditos is moving out of Federal Hill to make way for an arcade bar and the former Mother's Federal Hill Grille space is getting a new name.

Several months after closing his Fells Point restaurants Duck Duck Goose, Osteria Pirata and the Anchor Tavern, chef Ashish Alfred filed for personal bankruptcy.

The FDA requested a permanent injunction this week for Owings Mills ice cream plant Totally Cool, which closed in June after a listeria recall.

Charming Elephant, Baltimore’s first distinctly Laotian restaurant, grapples with its identity and a lack of customers.

HomeSlyce, a Mount Vernon restaurant of more than a decade, was left in disarray after ICE removed multiple staff members.

Restaurants still reeling from the collapse of the Key Bridge received grants from DoorDash to help with food industry challenges.