Doppio Pasticceria, which rented a stall at Remingtonâs R. House food stall, is moving to the former JBGBâs while they await construction on a more permanent space.
Baltimore chef Ashish Alfred announced Monday that he has temporarily closed his Fells Point restaurants Duck Duck Goose, Osteria Pirata and the Anchor Tavern, citing âsafety concerns.â
Waverly is seeing an influx in businesses moving in, including Kora Leeâs Gourmet Dessert Cafe, which hails from Catonsville, and Hampden's Jerk Taco.
Clark Hospitality, the restaurant group behind Papi Cuisine and Prim and Proper, has taken over management of the historic Werner's Diner and Pub â the second change in five years.
James Beard Award finalists Clavel Mezcaleria, Tony Conte of Inferno Pizzeria Napoletana in Darnestown and Harley Peet of Bas Rouge in Easton vied against eateries from across the coast and country.
The MacCuish family has already found success with Easy Like Sunday in North Carolina and the Village of Cross Keys, and will bring their homey brunches to Locust Point this June.
The 3rd Floor Cocktail Club, a speakeasy tucked away in Judgeâs Bench in Ellicott City, aims to cater to âcocktail nerdsâ in Howard County and beyond.
Does soy make you gassy? Milk turn your tummy? Eggs make you break out in hives? Go to Harmony Bakery in Hampden, a safe space for people who donât know what to eat.
Black-owned business owners received grant funding and two-year licenses to operate storefronts in Harborplace, the cityâs famed â and largely empty â waterfront development.