Food & drink

West Baltimore food hall The Mill on North promises to bring traffic, meal options and a sense of community back to neighborhoods along North Avenue.

If you’re looking for places to eat, shop and visit, follow this guide to some favorite Black-owned businesses in Baltimore.

Carlos Raba is a James Beard semifinalist who co-owned Baltimore's hottest Mexican restaurant, yet his efforts to branch out in Towson failed.

Today’s Catch, a longtime destination for fresh seafood in Howard County, has closed its Columbia storefront after 47 years in business.

The board's ruling is likely not the last word on a saga nearly four years in the making.

Tim Hortons, the Canadian coffee chain, is searching for 10 locations to open in Maryland, according to a news release.

Baltimore will offer grants of up to $200,000 to downtown restaurants as part of its bid to uplift the struggling commercial district.

The neighbors of Brick Bistro in Hampden have spent three years trying to keep it from getting a liquor license. What happens next could affect all Baltimore residents.

After more than 10 years in Hampden, Souvlaki has “temporarily closed” its location on the Avenue, as well as the owners’ other local restaurants.

Perdue and Maryland state officials found "forever chemicals" in the wastewater at the Wicomico County facility more than a year before telling the plant's neighbors, emails show.

Here are the spots where you can find the best chicken boxes, cooked to crispy perfection, according to the EatMoreBeMore Instagram community.

The ongoing friction between the Atlas Restaurant Group and some of its Fells Point neighbors came to a head Thursday.

A woman whose baby died from an alleged listeria infection is suing Seven Mile Market in Pikesville as well as multiple ice cream makers for selling a contaminated product.

Cannabis dispensaries roll out 420 sales and promotions like so many Zig-Zag papers. It’s the weed equivalent of Black Friday. Reliable consumer savvy works well on 42-0. So, here are a few tips.

If it’s on the shelves at Butcher & Bay, a new specialty market in Kingsville from Geresbeck's, there’s a good chance that it’s either made in Baltimore or going viral on TikTok.

With Hula-Hoops and mini doughnuts in 40-degree weather, the city celebrated the return of its cherished Baltimore Farmers’ Market.

Thames Street Oyster House in Fells Point took the top spot among Yelp ratings for best seafood in the state.

Offering elevated takes on Baltimore staples from coddies to tiger sauce, Wye Oak Tavern from chefs Bryan and Michael Voltaggio is well worth the drive to Frederick.

Eight months after relaunching with a new chef, The Tilted Row has shut its doors.

The beloved sandy beach bar and restaurant shut its doors Sunday, according to a Facebook post from the restaurant.